Traditional Mayonnaise (270g)
€4.49 Tax included
(€16.26 / kg)
Capacity: 270g
A glass jar for a better conservation. Large format to make the pleasure last!
Can be kept for one month between 0°C and 4°C after opening.
Illustrations by Madleen Nuret.
Ingredients
Ingredients: Rapeseed oil, French free range eggs, Dijon mustard (water, mustard seeds, alcohol vinegar, salt), alcohol vinegar, water, lemon juice, Guérande salt, white pepper, paprika, turmeric.
Nutritional values:
For 100g
| Energy | 3 035kJ (738 kcal) |
| Fat | 81g |
| Of which: | |
| - Saturates | 6.4g |
| Carbohydrates | 0g |
| Of which sugars | 0g |
| Protein | 1.8g |
| Salt | 0.69g |
Bottled in a factory handling gluten.
Recipe ideas
Its authentic taste of traditional mayonnaise made with good French free range eggs and Dijon mustard goes well with all everyday dishes.
Ideal with meat, vegetables or in sandwiches. It is also perfect as an aperitif in dips with raw vegetables.
Articles
See product reviews
You might also like
Made just like at home, from simple, quality ingredients, our Traditional Mayonnaise is made from free-range French eggs and good Dijon mustard. The same ingredients as in your cupboards to rediscover the authentic taste of home-made products.
Smooth and tasty, our Traditional Mayonnaise can be eaten with meat, vegetables or even in a sandwich. It is ideal as an aperitif with raw vegetables.
La Tourangelle Mayonnaises are made in Saumur, in the heart of the Loire Valley, with simple, quality ingredients. They are 100% natural, with no preservatives, no additives and above all no added sugar!