Starter

A simple starter idea, even more delicious with a small spoonful of La Tourangelle mayonnaise!

An incredible plate full of colour that can be eaten as a starter or a main course! A presentation worthy of the most beautiful tables to be reproduced at home

A sweet and savoury treat that can be eaten hot or cold. Perfect for all tastes! by @monsieur_keto

Succumb to the freshness of this slightly spicy starter. Simple to prepare and full of flavour, this tartar will surprise you with its originality

Roasted Brie with walnuts and figs, a last-minute recipe that can easily be adapted with other cheeses or jams

Fresh and tangy, this combination will surprise your guests and whet their appetite for the rest of the festivities!

A multitude of flavours concentrated in a gourmet verine! Created by chef Virginie Legrand of Communic'Passion

An entry created by Caroline @la_popote_de_potine as part of our Great Christmas Competition 2021

Revisit the traditional Ratatouille with this recipe made by Virginie Legrand from Communic'Passion, home chef and ambassador of La Tourangelle!

Looking for an idea for an appetizer that will make an impact? We've got just what you need with this recipe concocted by a chef from Tours à Table! To be eaten fresh

A classic for sunny days, full of sunshine and freshness!

Want to treat your family and impress your guests, discover our poached egg recipe concocted with our oil with natural white truffle flavour!

Succumb to this original recipe with sweet autumn flavours, imagined by Julia @bon_mais_encore

Gourmet avocado toast can be used in an infinite number of ways and can be eaten without moderation! An ideal recipe for a gourmet brunch or a meal on the go!